I-TOPEKA, Kansas (WIBW) - URodrik noKim Nawling bavula indawo yabo yokutyela ye-grill kwi-Junction City ngo-2018 ngaphambi kokuba bafudukele eTopeka ngasekupheleni kwe-2021.
“Le nto bendiyipheka ndineminyaka eli-9 okanye elishumi ubudala.Ezi zitya ndafunda ukuzipheka ngeCawe.Endleleni egodukayo evela ecaweni, umama wayedla ngokuthi, “Kulungile, siphethe ntoni?Ukuba bendilichaze igama lesitya, ebeza kuthi, “Kulungile, masiye evenkileni, sithenge into, yile uyiphekayo.”
UKim ukwanegalelo ekuncedeni indawo yokutyela kwaye ube negalelo ekuyiqaliseni ngelixa esebenza kwezinye izinto.
“Ndandineshishini lam.Bendisazi ukuba unemveliso entle kwaye unemveliso entle kwaye ndamqinisekisa ukuba ayijike ibe lishishini,” utshilo uKing.
“Ibrisket yeyona nto iphambili.Ndithengisa i-brisket kunye neembambo yonke imihla.Siloba i-catfish yonke imihla ngoku, besiloba ngooLwezihlanu kuphela, ngoku siloba yonke imihla,” utshilo uRoderick.
“UTopeka wasibetha.Ndicinga ukuba sithengise ngentsimbi yokuqala kwinyanga yokuqala,” utshilo uRoderick.
Impumelelo kunye nokuthandwa kwale ndawo yokutyela kwabangela ukuba abakwaKnowlings bacinge ngezicwangciso zabo zekamva.
“Sinamatyala amaninzi kwaye siceba ukwandisa.Sijonga esinye isakhiwo size sisigcine.Siyayithanda le ndawo,” utshilo uKumkani.